Your ultimate step by step guide to decorating baked treats

The Icing on the Cake by Juliet Stallwood


Decorating is the new baking! Move over sponge cakes and shortbread: here come Sugared Rose Petal Cupcakes, Chocolate Heart Cake Pops, Filigree Glitter Biscuits, and many more delights – all easy to do, even if you’re new to baking

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SKU: 9781848990654 Category: