Description
Forget lack-lustre substitutes – award winning vegan-food blogger Adele McConnell celebrates all the wonderful foods that you can enjoy on a strictly vegan diet. Combining nutrient-packed ingredients and innovative techniques, her mouthwatering meat-free dishes will tempt vegans, vegetarians and meat-lovers alike. Complete with 100 inspiring vegan recipes, including Spicy Mexican Burritos, Pan-Fried Sage and Basil Gnocchi, Chocolate Goji Brownies and Lavender Panna Cotta, The Vegan Cookbook shows you how to create sensational dishes that everyone will want to make time and time again.
Discover Adele’s Rustic Vegan Tart with Spinach pesto, just one of the delicious recipes from The Vegan Cookbook.
Vegan Cookbook author Adele McConnell is the founder of the highly successful vegan food blog, vegiehead.com, and was hailed as the winner of the prestigious “Vegan Food Blogger Award” by The Vegan Woman 2012. Adele loves sharing her passion for vegan food. She has released several eBooks, runs cooking classes and has also set up the YouTube Vegie Head channel, where fellow foodies can watch her inspiring, easy-to-follow cookery demonstrations online.
